Special moments are better when shared. Treat mom to a memorable and delicious Mother’s Day brunch at District American Kitchen and Wine Bar from 10 a.m. to 3 p.m. on Sunday, May 11. The menu features traditional favorites inspired by mom’s homemade recipes that includes local ingredients and herbs from the restaurant’s garden.
Yogurt and Fruit Photo: Kelley Karnes
Start Mother’s Day brunch with endless champagne and then enjoy a menu featuring: burgundy braised short ribs with caramelized onion mashed potatoes and burgundy jus; pesto crusted salmon with garden pesto, heirloom tomato and basil relish, and Kalamata olive gastrique; hand carved pork loin with bourbon honey and thyme demi-glace; herb marinated chicken breast with AZ citrus and herbed butter; NY smoked cheddar and chive risotto; fresh fruit scented with garden spearmint and AZ citrus mist; brioche French toast with wild berry compote, whipped cream, candied walnuts and maple syrup; locally sourced bacon and sausage from Schreiner’s; mixed green salad; Caesar salad; light potato salad; spinach salad with baby heirloom tomatoes and mozzarella; spring vegetables and wild quinoa with petite squashes, heirloom carrots, and rainbow chard; yellow corn tortilla soup with ancho chili and cotija cheese; yogurt parfait bar and fresh juices; an omelet station with spinach, house cured tomatoes, onions, peppers, crumbled cheeses, bacon, sausage, chicken sausage, foraged mushrooms and house made salsas; and special desserts from the pastry chef. To top it off, every mom will be presented with a beautiful rose.
Bread & Bagels Photo: Kelley Karnes
Mother’s Day brunch prices are $34 for adults and $17 for kids 12 years old and younger. Kids 3 years old and younger eat free.
Looking for more? Create your very own bloody mary at The Bloody Mary Bar with ingredients like tomato-infused ice, pickled celery, Arizona spices and seasonal condiments for an additional $5.
Complimentary three-hour self-parking validation is available. Restaurant reservations are required. Please call (602) 817-5400 or visit www.districtrestaurant.com.
District American Kitchen and Wine Bar, 320 N. Third Street, Phoenix, AZ 85004
(Located at the northwest corner of Third Street and Van Buren in Downtown Phoenix)
District American Kitchen Wine Bar Dinner Area, Photo: Kelley Karnes
About District American Kitchen & Wine Bar
District American Kitchen and Wine Bar is designed to meld into the fabric of the downtown Phoenix core, embracing its inherent energy with open-air patio seating, local artwork, and live entertainment or DJs. Open for breakfast, lunch, happy hour, and dinner, the restaurant serves the best of innovative American heritage cuisine, wines, beers, and classic cocktails. District American Kitchen and Wine Bar features a rooftop garden, supports local food purveyors, and offers a wide selection of sophisticated yet accessible regional fare. Patrons can expect new twists on classic favorites as well as traditional favorites reinvented. District American Kitchen and Wine Bar is located at the northwest corner of Third Street and Van Buren in the heart of downtown Phoenix. For restaurant reservations, please call (602) 817-5400 or visit www.districtrestaurant.com. On Facebook: www.facebook.com/district.kitchen
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