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PRESS RELEASE
HOTEL HASSLER ROMA’S PALM COURT RESTAURANT CELEBRATES NEW SEASONAL FRUIT-INSPIRED MENUS
Peach Melba 2014
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| New York – July 22, 2014: The Hotel Hassler Roma, owned by President and Managing Director Roberto E. Wirth, has announced new monthly à la carte menus at its picturesque Palm Court Restaurant, focusing on a different fruit each month: July – peach; August – watermelon; September – figs.
Created by Imàgo’s Executive Chef Francesco Apreda and Sous Chef Marcello Romano, the July 2014 à la carte menu includes five dishes based upon locally sourced Italian peaches, available for lunch and dinner: Carpaccio o nectarine and amberjack fish; Risotto garlic, olive oil and chili pepper with prawns and yellow peach; Oven-roasted duck leg with wine-flavored Saturn peaches; Bellini Sorbet, terra di cacao e fave di Tonka; and Peach Melba 2014.
In August, the Palm Court Restaurant will offer an à la carte menu featuring five dishes based upon melon and watermelon, including Marinated white melon carpaccio with Culatello ham and sprouts; Thyme-lemon flavored suckling pig loin with seared melon and baby lettuce; Watermelon ice with yogurt mousse; Eat & drink Cantaloupe Mojito.
For more information about the Hotel Hassler Roma, visit www.hotelhasslerroma.com.
ABOUT THE HOTEL HASSLER ROMA:
Set atop the Spanish Steps and featuring a panoramic view of the entire city, the Hotel Hassler Roma is owned by President and Managing Director Roberto E. Wirth, fifth generation of a famous Swiss hotelier dynasty. For more than a century, Hotel Hassler Roma continues its legacy as Rome’s five-star lodging of choice for the world’s elite and discerning travelers. Each of the 96 rooms, 14 of which are suites, is individually designed with an elegant combination of classic and contemporary touches. Highlights include the Michelin-starred panoramic restaurant, Imàgo (www.imagorestaurant.com), the Salone Eva and Palm Court restaurant and the Hassler Bar, as well as the neighboring, Hassler-owned Il Palazzetto: a hotel, wine bar and special event space. (www.ilpalazzettoroma.com). |
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Maralyn D. Hill
Maralyn D. Hill, M.Ed., The Epicurean Explorer
Executive Editor, LuxeBeatMag.com
July Digital Edition now online at http://luxebeatmag.com/magazine/july-2014/
Freelance Lifestyle Journalist
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