|
|
| 2nd Annual Ment’or Charity Golf Tournament |
|
Please join Chefs Jérôme Bocuse, Daniel Boulud and Thomas Keller on the course, to celebrate Team USA’s historic win at the 2015 Bocuse d’Or competition and to inspire the next generation of great chefs.Golf alongside some of the country’s most esteemed chefs at New York City’s newest luxury links-style golf course, while raising necessary funds to provide educational opportunities for young culinarians and promote the Bocuse d’Or Team USA as they go for gold in 2017.Monday, June 15, 2015
11:00am Arrival & Warm-up, 12:00pm Shot Gun Start
Cocktail, Dinner & Awards Reception to Follow
Special Prizes & Silent Auction Opportunities |
|
Trump Golf Links at Ferry Point
500 Hutchinson River Parkway, Bronx, NY |
|
HOSTED BY:
Chef Daniel Boulud, Chairman, ment’or
Chef Thomas Keller, President, ment’or
Chef Jérôme Bocuse, Vice President, ment’orSpecial “birdie” treats by Team USA 2015 Silver Winner
Chefs Philip Tessier and Skylar Stover |
|
$1,500 per person or $5,000 per foursome (includes greens fees, cart, food & beverage)
If you are unable to attend, but would like to make a donation, please visit mentorbkb.org/donate or send a check to: Ment’or, Ltd, Attn: Young Yun, 16 East 40th Street, 10th Floor, New York, NY 10016.We look forward to sharing this wonderful day of food, fun and golf with you!Click here to purchase tickets or email info@mentorbkb.org for more information. |
|
| Trump Golf Links at Ferry Point is an 18-hole, Jack Nicklaus Signature Design, links-style golf course. Sitting at the foot of the Whitestone Bridge in the Bronx, it is designed specifically to take advantage of spectacular views of the Manhattan skyline. For more information about Trump Golf Links, please visit trumpferrypoint.com. |
|
| Terms & Conditions: Tickets are non-refundable. Price does not include accommodations or travel. All net proceeds will be donated to ment’or, Ltd. Please consult your tax advisor regarding deductibility. Must be 21 years of age or older to consume alcohol; please drink responsibly. By purchasing tickets, you agree to abide by course rules and regulations. |
|
|
|
Maralyn D. Hill
Maralyn D. Hill, M.Ed., The Epicurean Explorer
Executive Editor, LuxeBeatMag.com
Luxe Beat Magazine Digital Editions now online at http://luxebeatmag.com/magazine/
Freelance Lifestyle Journalist
Member: International Food Wine & Travel Writers Association (IFWTWA)
Member: Society of American Travel Writers (SATW)
Member: Society of Professional Journalists (SPJ)
ment’or – Inspiring Culinary Excellence
Blogs: Where and What in the World & Success with Writing
https://authorcentral.amazon.com
Follow me: @maralynhill
google.com/+MaralynHill831
FB: http://www.facebook.com/The.Epicurean.Explorer,, http://www.facebook.com/WhereandWhat.intheWorld, http://www.facebook.com/Success.With.Writing
Linkedin: http://www.linkedin.com/in/maralynhill
We welcome press releases on the food, wine, travel, and items related to the hospitality industry. We receive emails with more than we can post to our service. If you would like to post a press release, please click the the submission tab to get the form to upload your release. You can also upload three photos. It will go in pending and be scheduled, unless it is unappropriate. This will enable more of you to have your releases up in a timely manner.
