IFWTWA
Jan 5, 2013
Diamond Bar, CA 
West Coast Media Contact
Linda Kissam
Board Member & SoCal Member Rep
On behalf of the IFWTWA
951-526-4540LindaKissam@Kissam.net
International Food Wine and Travel Writers AssociationCall for SoCal Published Authors to PRESENT & SELL their works at the IFWTWA  sponosred Authors Booth at the Jan 12-13 Los Angeles Travel & Adventure Show held at the Long Beach Convention Center
 Los Angeles Travel & Adventure Show 

The International Food, Wine & Travel Writers Association’s will be participating in the 2013 Los Angeles Travel & Adventure Show http://www.adventureexpo.com/Default.aspx?id=d7f275b9-8ec5-49ca-bc7b-f1dd73513ed1.  We will have our own booth for the two-day event.

 

Author’s Center Stage by IFWTWA 

 

An unexpected opportunity has been offered  to us. Calling all SoCal area authors and chefs! Are you looking to promote your latest or upcoming book? Join IFWTWA at the Travel & Adventure show. We’re sponsoring the hottest author ticket in town…Author’s Center Stage. This intimate gathering allows attendees to support and meet award-winning local travel authors who have penned essays, non-fiction works, travel guide books, pictorial books, and even cookbooks. The 2013 offer includes our local  Los Angeles (January 12-13).

 

To register or for more information go to:

www.authorscenterstage.com

 

Dates for Chicago, Nothern California, and Washington DC are listed at Authors Center Stage.

:

 

Linda Kissam

First Vice President and SoCal Member Rep

lindakissam@aol.com

About: The International Food Wine & Travel Writers Association (IFWTWA) is a dynamic nonprofit organization based out of Southern California. What started out as a small group of prominent Frenchmen rating restaurants in 1956 is now a global network of journalists who cover the hospitality and lifestyle fields, and the people who promote them. Members cover a broad spectrum of travel destination attractions such as active and passive adventure activities, ecology, historical features, culture, fairs, festivals, food, wine, and special events. The association’s membership includes professionals in culinary arts and sciences, the wine growing and production industry, and hotel and hospitality management industries.