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Dear Cellardoor Guest,
There’s no doubt that autumn has settled comfortably in the midcoast of Maine. And while some may mourn the passing of summer’s warm weather, we’re busy planning for some exciting happenings here at the winery. We’ve got two new winemaker dinners on the schedule for December and February and some seriously amazing cooking and pairing classes to keep us cozy as the mercury dips. And while we can’t get into too many details just yet, we’re in the works of planning an exclusive, underground dinner series that mixes gourmet adventure and a little mystery. For more information on these events and how to sign up for them, check out our events page or give us a call at 207-763-4478. Please remember that space is limited and advanced registration is required.We hope to see you soon!
Sincerely,
The Cellardoor Winery Team
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2012/2013 Cooking Classes & Events
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Cellardoor Winery at the Vineyard
Open Daily:
11 AM – 6 PM
367 Youngtown Rd
Lincolnville, ME 04849
Winery Tours Daily at 3P
Cellardoor Villa Sniff, Sip & Sample
Open Daily:
11 AM – 6 PM
Corners of Rt. 90 & Rt. 1
Rockport, ME 04856
Follow us on the web:
www.mainewine.com or
Cellardoor Winery. 367 Youngtown Rd. Lincolnville, ME 04849
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2012 Winery
Lunch Offerings
Sandwiches, salads and cheese plates are available
EVERYDAY
Lunches are prepared by
Lani Stiles of
Join us for lunch
at our Vineyard location in Lincolnville, ME
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- Maralyn D. Hill
Maralyn D. Hill, The Epicurean Explorer
President, International Food Wine & Travel Writers Association
Editor-at-Large, CityRoom
Blogs: Where and What in the World & Success with Writing
https://authorcentral.amazon.com
Follow me: @maralynhill
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