PRESS RELEASE
Brusselicious XXL � all 35 works in a single, unique setting�!
After three months on display across the Brussels Capital region, the 35 giant BXXL sculptures will be exhibited together from 1 July to 23 September 2012 in the avenues of the Royal Park of Brussels, where visitors and residents will be able to admire the complete works.
Would you like to buy a sculpture? At the end of the exhibition (October 2012), those who wish will have the chance to become the lucky owners of a giant mussel, a glass of beer, a scoop of chips, a Brussels sprout or even a bar of chocolate, personalised by artists giving free rein to their imagination!
To mark the occasion on the same day as piQniQ in the park, we would like to invite you to join us on Sunday 1 July and discover these symbols of Belgian cuisine in this special setting.
You will receive a complimentary piQniQ lunch pack (valid for 2 people) to allow you to enjoy the various concerts organised by the charity Travers Emotion.
Throughout July, VISITBRUSSELS invites the public to take part in a major photography competition � for details, go to the Brusselicious Facebook page.
To confirm your attendance, please email: info@agencecinna.be
Practical information:
10h00 – 18h00: piQniQ
11h00 – 12h00: private view and launch of the BXXL photography competition
11h30: concert – “Aurelia” (extraordinary world music)
14h00: concert – “Pick Up Jam Session” (covers of 70-80s hits)
For further information, please visit the website: www.brusselicious.be
VISITBRUSSELS / BRUSSELICIOUS
Martha Meeze: m.meeze@visitbrussels.be – +32 486 53 31 81
Pierre-Olivier Massart: p.massart@visitbrussels.be – +32 475 53 08 07
CINNA/ BRUSSELICIOUS
Val�rie Lepla � Sybille Iweins � T�l.02/538.90.08 (FR) – Philip Bossuyt (NL) – 0477/24 64 43 (NL)��������������������������
valerie.lepla@agencecinna.be – sybille.iweins@agencecinna.be – philip.bossuyt@agencecinna.be
Photo library: http://visitbrussels.be/bitc/
Login: press@visitbrussels.be
Password: press � search for the album you want
Maralyn D. Hill, The Epicurean Explorer
President, International Food Wine & Travel Writers Association