Post Tagged with: "Team USA"

Ment’or, Give back this holiday season!

Ment’or, Give back this holiday season!

As 2015 comes to a close, we want to take this opportunity to share our accomplishments with you, and to extend our heartfelt thanks for being an essential part of our success. In January, Team USA brought home a Silver Medal win at the 2015 Bocuse d’Or competition in Lyon, France, our first time on the podium in 27 years! Led by […]

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Announcing Team USA 2017!

Announcing Team USA 2017!

Introducing.. Team USA 2017! We are excited to announce that Mathew Peters and Harrison Turone have been chosen to represent the United States at the Bocuse d’Or in Lyon, France in 2017.2nd place went to Brian Lockwood and John Chormaic Sullivan of The NoMad Hotel.The Best Commis prize went to Tyler Peer of The Broadmoor. In January 2015 the United States took Silver at the Bocuse d’Or, placing on the podium […]

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Team USA to compete in World Cup of Baking at Europain Paris Show!

Team USA to compete in World Cup of Baking at Europain Paris Show!

  EUROPAIN 2016 New dates and new sectors ! From Friday 5th February to Tuesday 9th February 2016 Paris-Nord Villepinte (France) www.europain.com Europain & Intersuc is introducing many changes in view of the 2016 edition! The international event for bakery, pastry, ice-cream making, chocolate-making and confectionery promises a trade show that has been largely restructured and enriched, is tuned in […]

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