Author: Maralyn D. Hill

Maralyn D Hill 50 Word Bio

Maralyn Dennis Hill, The Epicurean Explorer, is Executive Editor for LuxeBeatMag, and contributes to numerous publications. Maralyn’s articles are geared to luxury markets, spas, corporate retreats, business events, and culinary tourism. Maralyn’s says: I was born to travel and tell the...

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Maralyn Hill Bio 100 Words

Maralyn Dennis Hill, The Epicurean Explorer, is Executive Editor for LuxeBeatMag. She contributes to numerous publications. The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism, from simple to gourmet. Maralyn’s description of herself: I was born to travel and tell the tale. I’m energized by different cultures in every aspect of their lives, from food, wine, and destination, to how they conduct business. Travel represents a continual geography lesson....

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Maralyn Hill Bio – 250 Words

Maralyn Dennis Hill, The Epicurean Explorer, is past president of the International Food Wine & Travel Writers Association  and Co-Chairs the Conference and Media Trip Committee. Maralyn also belongs to the Society of American Travel Writers and the Society of Professional Journalists. Credits:Executive Editor, LuxeBeatMag;former Editor-at-Large, CityRoom, Oenologist, Spa Tours Worldwide, Corporate Retreats; Contributor, The Epoch Times; Editor and Columnist, Where & What in the World and Success With Writing; Columnist, Big Blend Magazines and radio; Contributor, Global Writes; JustLuxe; Spa Review Magazine; etc. The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism from simple to gourmet. Maralyn enjoys discovering current trends–Bocuse d’Or in 2009 and 2011, Taste of the Caribbean, Saborea, and others. She expanded to food judging—chocolate, conch, and more. Maralyn conducts workshops alone and with others. Co-author of three books with Brenda C. Hill (no relation), Our Love Affairs with Food & Travel, Cooking Secrets, The Why and How… (also co-authored with French Master Chef Hervé Laurent), and Success, Your Path to a Successful Book, (2009 INDIE Finalist). From 2002 to 2006, she produced and hosted Dishing with Carolina Chefs,  for Time Warner Cable TV and web. Maralyn and husband Norman live in Arizona. Traveling for work and pleasure, their efforts complement each other. She also collaborates with others. Maralyn’s description of herself: I was...

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All About Maralyn

  Maralyn Dennis Hill, The Epicurean Explorer, is Past President of the International Food Wine & Travel Writers Association (IFWTWA). She was elected to the Board of Directors in 2007. Fromm Dec. 2008 to Dec. 2012, Maralyn served as President. She continues to Co-Chair the Conference and Media Trip Committee with President Michelle Winner.   Credits:Executive Editor, LuxeBeatMag; former Editor-at-Large, CityRoom, Oenologist, Spa Tours Worldwide, Corporate Retreats; Contributor, The Epoch Times; Editor and Columnist, Where & What in the World and Success With Writing; Columnist, Big Blend Magazines—Eat, Drink & Be Merry, Success Express; Vacation Station Magazine & Radio; Contributor, International Business Times; Contributor, Business Insider; Contributor, JustLuxe; Contributor, Global Writes; Contributor, Spa Review Magazine; and author of international and domestic incentive programs and support material.   The majority of Maralyn’s articles are now geared to the luxury market, spas and corporate retreats, as well as culinary tourism from simple to gourmet.   Maralyn prides herself on staying up with current trends and discovering more all the time. She covered Bocuse d’Or with French Master Chef Hervé Laurent and Brenda Hill in January 2009 and 2011. Subsequently, Maralyn covered Taste of the Caribbean in June 2009. In March 2010 with Michelle Winner, she was on a panel of judges at Saborea in Puerto Rico. She was a judge at the Conch Festival in the Turks and Caicos with Brenda, and...

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