Auberge Saint-Antoine Fashion Tea is Back for Another Season
Quebec City, September 16th, 2014 – Following the huge success of Auberge Saint-Antoine’s “Fashion Tea,” or Thé à la mode, last Spring, the hotel is bringing it back. On September 20th, the first Fashion Tea commences at 2:00pm at Café-Bar Artéfact.
The Fashion Tea series will bring up-and-coming designers to the forefront, on the third Saturday of every month (except December), at 2:00pm, through April 2015. Those who book will enjoy classic afternoon tea with sandwiches, scones and pastries, while viewing the latest collections in an informal fashion presentation.
The series kicks off with designer Christian Chenail and his line MUSE. Christian began his career as an architect and slowly moved over to the world of fashion in 1989 with his first collection, taking with him his understanding of the importance of structure and modernity.
FASHION TEA | SCHEDULE 2014/2015
Saturday, September 20th | MUSE by Christian Chenail
Saturday, October 18th | UNTTLD
Saturday, November 15th | (To be announced)
Saturday, January 17th | JAX N JOE Collection
Saturday, February 21st | Sonia P.
Saturday, March 21st | mo851
Saturday, April 18th | Anne-Marie Chagnon
The Fashion Tea is priced at $29/person +tax. For reservations, please call 1-418-692-5007, extension 6133 or visitwww.talm1.eventbrite.com.
To book a stay at Auberge Saint-Antoine, visit http://www.saint-antoine.com or call 1-888-692-2211.
About Auberge Saint-Antoine:
Located in the heart of the Old Port, Auberge Saint-Antoine offers guests historical décor and atmosphere, coupled with excellent and friendly service. The hotel is a member of Relais & Châteaux. Built on a major archaeological site, Auberge Saint-Antoine proudly displays artefacts from the French and British colonial regimes in a bold period context. Panache, the hotel’s restaurant, is renowned for creative dishes of fine French Canadian Cuisine with a twist, using local, seasonal produce. Condé Nast Traveler magazine has recognized Auberge Saint-Antoine as one of the top hotels in Canada for ten consecutive years. Travel + Leisure’s 2012 World’s Best Awards named Auberge Saint-Antoine the Top City Hotel in Canada, and Travel + Leisure’s 2013 T+L 500 Awards has officially named Auberge Saint-Antoine the top ranked hotel in Canada. www.saint-antoine.com
Sarah Bresler
Account Manager | Siren Communications Ltd.
412-160 Pears Avenue | Toronto, ON M5R 3P8
T: (416) 351-0777
sarah@sirencommunications.com
www.sirencommunications.com
Maralyn D. Hill, M.Ed., The Epicurean Explorer
Executive Editor, LuxeBeatMag.com
September Digital Edition now online at http://luxebeatmag.com/magazine/september-2014/
Freelance Lifestyle Journalist
International Food Wine & Travel Writers Association (IFWTWA)
Board Member, Co-Chair Conference & Media Trip Committee, Past President
Member: Society of American Travel Writers (SATW)
Member: Society of Professional Journalists (SPJ)
Blogs: Where and What in the World & Success with Writing
https://authorcentral.amazon.
Follow me: @maralynhill
FB: http://www.facebook.com/The.Epicurean.Explorer,, http://www.facebook.com/WhereandWhat.intheWorld, http://www.facebook.com/Success.With.Writing
Linkedin: http://www.linkedin.com/in/maralynhill
We welcome press releases on the food, wine, travel, and items related to the hospitality industry. We receive emails with more than we can post to our service. If you would like to post a press release, please click the the submission tab to get the form to upload your release. You can also upload three photos. It will go in pending and be scheduled, unless it is unappropriate. This will enable more of you to have your releases up in a timely manner.
